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Dining at the Struan Inn

AUTUMN OPENING TIMES

AUTUMN OPENING TIMES

Our Clachan and Errochty Restaurants are open for lunch and dinner as follows:

Week commencing Monday 8th October:

Monday - CLOSED

Tuesday to Thursday - 12 - 2pm, 5 - 8pm

Friday and Saturday 12 - 2pm, 5 - 9pm

Sunday 14th October - Sunday Lunch 12 - 3pm


Week commencing Monday 15th October:

Monday to Thursday - 5 - 8pm (no lunches)

Friday and Saturday - 12 - 2pm, 5 - 9pm

Sunday 21st October - Sunday Lunch 12 - 3pm


We will not be serving dinner on Saturday 27th October due to our Bothy Nicht.

The Inn will be closed on Friday 9th and Saturday 10th November due to a private event, but re-opening on Sunday 11th for Sunday lunch.

In November we will be moving over to Winter hours, operating Wednesday to Saturday, open for Dinner from Wednesday through to Saturday and also serving lunches on Sundays.

See below for our current menus. We recommend that residents book tables for Dinner in advance or on arrival, particularly in the summer.

Why not sign up for our Loyalty Card? Collect four stamps and get £10 off your next meal (terms & conditions apply).

We can cater for larger groups too and our Errochty Restaurant can be booked for a private function. Alternatively, our smaller Clachan Restaurant is also available. We offer a selection of menus to suit different budgets for parties or groups, or if the full menu is preferred, we can take pre-orders.

A courtesy minibus is available for diners living or staying within a 6-mile radius. The minibus seats up to eight people and we may be able to travel a little further to collect a full party of diners.  Please contact us to discuss your requirements.

Please telephone 01796 483714 or e-mail thestruan.calvine@btinternet.com

Sorry - no dogs (except assistance dogs) are permitted inside the building.

Dinner Menu - our menu changes with the seasons to showcase the best in local and seasonal produce

Dinner Menu - our menu changes with the seasons to showcase the best in local and seasonal produce

Dinner Menu

Starters

Soup of the Day - £4.50
Classic Prawn Cocktail - £7.00
Homemade Parfait of the Day - £6.25
Highland Haggis Nachos - £6.00
Apple, Blue Cheese and Walnut Salad - £6.00
Smoked Haddock Fishcake - £6.50

Main Courses

Struan Inn Chicken - £15.00
Breaded Scampi - £13.50
The Clachan Burger - £13.00
Duo of Highland Venison - £20.00
Homemade Beef & Ale Pie - £13.50
10oz Sirloin Steak - £20.00
Battered North Sea Haddock - £13.50
Citrus Baked Salmon Supreme - £14.50
Vegetarian Dish of the Day - see specials board

Desserts

Sticky Toffee Pudding - £6.00
Creamed Rice Pudding - £6.50
Struan Honeycomb Pavlova - £6.00
Chef's Selection of Cheeses - £7.50
Trio of Dairy Ice Cream - £5.50

LUNCH MENU

Soup of the Day - £4.50
Parfait of the Day - £6.25
Highland Haggis Bon Bons - £6.00
Traditional Cullen Skink - £5.50
Prawn Cocktail Marie Rose - £7.00

Battered Haddock - £13.50
Beefsteak & Ale Pie - £13.50
Breaded Chicken Fillets - £13.00
The Clachan Burger - £13.00
Breaded Scampi - £13.50
Vegetarian Dish of the Day - £12.00

Selection of Dairy Ice Creams - £5.50
Honeycomb Pavlova - £6.00
Creamed Rice Pudding - £6.50
Scottish Cheese Selection - £7.50
Sticky Toffee Pudding - £6.00

Children's' Menu

Children's' Menu

Ideal for children up to the age of 12. There are also colouring sheets and pencils available to keep the little ones busy. Please ask your server for these.

Breaded Haddock Goujons, Mash & Peas - £6.50
Chicken Fillets, Chips & Beans - £6.50
Sausages & Mash - £6.50
Macaroni Cheese & Garlic Bread - £6.00

***

Mackie's Ice Cream - £2.50

Breakfast for Residents

Breakfast for Residents

Breakfast is served in the Clachan Restaurant from 8am until 9.30am. Earlier continental breakfasts can be provided from 7.30pm, but please let us know in advance so that we can cater for you. We can also provide a 'packed take-away breakfast' the night before should you have a very early start the next day. Please request this when booking if possible.

Choose from a selection of cerials, yoghurt and fruit to start, followed by a fully cooked Scottish breakfast to set you up for the day, accompanied by tea or coffee, toast and preserves.

Available on the buffet:

Orange Juice, Selection of Cereals, Fruit, Yoghurt

Served at your table:

Farmhouse Toast & Preserves, Tea or Coffee

Followed by a choice of:

Porridge

The Deerstalker

Smoked Bacon, Sausage, Grilled Tomato and Mushroom, Tattie Scone, Baked Beans and Haggis with your choice of Eggs

The Forager (Vegetarian Breakfast)

Grilled Mushrooms, Choice of Eggs, Tomatoes, Tattie Scones and Baked Beans

Scotland’s Finest Smoked Fish...

Smoked Salmon and Scrambled Egg with Lemon

Smoked Haddock and Poached Eggs

Packed Lunches

Packed lunches can be provided and are ideal for guests heading out into the hills, going fishing or stalking. Please let us know when booking if you would like us to organise packed lunches for you.

 
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